FARM-TO-TABLE
LUNCH PROGRAM
Starting in 2026, lunch will now available Tuesdays and Wednesdays.
The program will run 1/13/26 until 3/4/26.
All Parents wishing for their Learners to take part in our 2026 Lunch Program
must sign up by Monday, December 15th.
Meals are thoughtfully prepared by Chef Celene (aka: "The Recipe Therapist"),
designed with kids in mind.
Each Tuesday and Wednesday starting on January 13, 2026,
enrolled Learners receive:
A PROTEIN: (choose one for the duration of the program).
TUESDAY:
- Roasted Chicken Tenders (gluten free)
or
- Chicken and Cheese Quesadilla
WEDNESDAY:
-Macaroni and Cheese
or
-Turkey and Cheddar Sandwich.
A STARCH:
(ex. roasted potatoes, seasonal grains).
A SEASONAL VEGETABLE:
(rotates weekly).
Important Note on choices:
The protein choice you select at enrollment will be served each week of the session. Seasonal sides rotate weekly.
WHAT'S INCLUDED?
DATES & SCHEDULE
Our lunch program will begin Tuesday, January 13th, and run
for 7 consecutive weeks to March 4th on BOTH Tuesdays and Wednesdays.
LUNCH PROGRAM DATES:
January 13th and 14th • January 20th and 21st • January 27th and 28th • February 3rd and 4th • February 10th and 11th • February 24th and 25th • March 3rd and 4th
PRICING & PAYMENT
$225 total for the full 7‑week session.
Price includes food preparation, delivery to TSH, warm transport, and setup. Payment collected at time of enrollment.